BUSHWAKKER MARDI GRAS DINNER.  It is no secret the Bushwakker executive chef, Mike Monette, loves Cajun style cuisine. Join us for dinner and enjoy one of our festive Mardi Gras meal features. We will also have a couple of Mardi Gras inspired bevies available. Shake off those winter blues and wake up your taste buds this Saturday night. Reservations accepted.