Oct. 2 – 7: OKTOBERFEST WEEK aka OKTOBER-SCHNITZEL-PUMPIN-FEST! Enjoy a weeklong celebration of German cuisine. Our most popular dish of the entire week is our huge schnitzel with house-made spaetzle and braised red cabbage. Black Forest Cheesecake and Apple Strudel Cheesecake will also be available.  Massive one litre steins of our Bushwakker Baron Bock and Paulaner Weissebier imported from Germany will be circulating throughout the pub. The week will end off with the 2023 release of our GREAT PUMPKIN SPICED BROWN ALE!